430 Hammond Rd, Dandenong, Vic Australia 3175
Phone :: +61 3 9768 2021

Fax :: +61 3 9768 2291

Snackfood

Vegetable Protein Extract (HVP)
Naturally produced Vegetable Protein Extract, available in powder and liquid form

Find out more about VPE (HVP) Flavex>>

Flavex Yeast Extracts
 

Find out more about Yeast Flavex>>

Flavex Soya Sauce
FLAVEX® fermented soya sauce, contains soya and wheat proteins, no artificial preservatives or ingredients

Find out more about Soya Flavex>>

Flavex Specialty Flavours & Sauces
FLAVEX® specialty flavours, provide flavour enhancements and increased taste, for a range of applications.

Find out more about Specialty Flavex>>

Malt Extract Powder
Produced from Australian Malted Barley, Flavex Malt Extract, provides a unique flavour.

Find out more about Malt Extract>>
Typebottle

Halcyon Proteins manufacture a wide range of flavour enhancing products.
The following information is the recommended starting dosage (in percentage) for various snack-food applications.

SNACKFOODS

 

POWDER FORM

 

LIQUID FORM

Application

STD

621

630

652

 

STD

511

622

652

Biscuit

0.3

-

0.3

0.4

 

0.8

-

0.7

-

Chips

1.0

0.5

0.8

0.8

 

-

-

-

-

Nuts

0.8

0.6

1.0

1.0

 

-

-

-

-

Corn Puffs

0.8

0.6

1.0

1.0

 

-

-

-

-

Beef Jerky

0.6

0.3

0.4

0.6

 

-

-

-

-

Use the drop-down menu below to find out about other percentages of Flavex® used.